Thursday, October 1, 2009

My Indian Boy

Teaching two different cultures to the kids can be very confusing at times. Take eating for instance. The food choices between Asian and Western meals are as different as the east is from the west. I teach my kids how to use forks and spoons from the time they are about 18 months old. Fingers are fun for only some foods, but a no-no for things like spaghetti. Tonight, I served Indian food - typical rice, curry, sambar and a spinach dish (that is Sydney's absolute favorite). John and the kids were happy to eat using a spoon and I was happy to eat with my fingers - as we traditionally do back in Malaysia.

I could see it coming and sure enough, Caleb politely told me that it's not nice to eat with my fingers and that I should use a spoon instead. Sigh. How to explain this to an almost 3 year old, whom I often remind to eat with his spoon? (like his cereal, for instance) So, I tried to say that this is a special meal that tastes better with fingers. After looking at me (several times) with confusion written all over his cute little face, he put his spoon down and joined me by eating with his fingers - even using the correct hand, and only the right hand. John says he's definitely my little Indian boy. Sydney ate her meal with much joy but didn't join in the fun of using her fingers. She didn't care to get them dirty like that. It was so nice to see the whole family enjoy the meal and even ask for seconds!

2 comments:

The Sudden Cook said...

What curry??? U can make sambar!! Salute!

Vivien Macdonald said...

Chicken curry lah. Sambar isn't that hard :-) It's so nice to see the kids enjoying it though. As long as it's not too spicy. So this time I didn't add any chillies or chili powder to my curry.